Get a frozen turkey and put it in the oven in a pan.

Put it in the oven in a pan.

Then you put it in the oven for an hour at 100 degrees F.

Then you eat it!

— Abby

Buy a turkey and take the wrapper off.

Put it in the oven.

Water one cup, boil.

Temperature 70F.

Make sure it is the right time, 60 minutes.

Take it out. Eat it at 50 F.

— Colyn

First we put the turkey on the plate.

Then we pour a type of juice on it.

Then we put some salt on it.

Then we put it in the oven.

We leave it in the oven for 30 minutes, then we take it out of the oven.

It is 20 percent hot.

Then we eat it!!!!!!

— Eithne

You cook turkey in a fry pan.

You put in the frying pan to cook it or you could put it in the oven in

the right time, 40 or 50 minutes 70F.

Put some salt on it, about 3 pours of salt.

Buy a turkey from the Soup-er-one.

Eat the turkey.

— Jacob

First you hunt for the turkey.

Then somehow you get the feathers off.

Then put it in the oven for five minutes at 70 degrees.

Then let it cool off first, and then eat it.

That’s how you cook a turkey.

— Hattie

Put salt on the turkey.

Bake the turkey 60 degrees for 5 minutes.

Then we eat the turkey.

— Alexis

Get a flat pan.

Put salt all over the turkey.

Turn the oven on to 50 degrees and let it sit for 5 minutes.

Put the turkey in the oven for 10 minutes.

Take the flat pan out of the oven and then eat it.

— Spencer

Put the turkey in the pan.

Put one cup of salt on the turkey.

Put carrots and apples around the turkey.

Put the pan in the oven at 70 degrees for 20 minutes.

Take it out of the oven and eat it.

— Mary

Editor’s note: The following “recipes” are offered as a humorous look at how youngsters at Indus School view cooking the traditional Thanksgiving turkey dinner. They are not intended to be reproduced.