Q: In light of the fact that most drivers exceed the posted speed limit, especially on interstate freeways, will I get a citation for obstruct…
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Kathryn O’Connor stands in the dining room in the Backus Community Center.
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Kathryn O’Connor is back in town after more than 40 years away – and she’s bringing her passion for food to what she describes as an otherwise…
FACS teacher Karla Line places pumpkin pies on cooling racks while Kian Gonzales looks on.
Max Marcotte and Paul Harder mix their ingredients to make filling for French silk pie.
Stacks of freshly baked pies wait for the community dinner on Thursday.
Alyssa Black and Destry Whitbeck mix together the filling for their French silk pie.
